The Dish
Join host Giorgio Knowles on his quest for the best places to eat in The Bahamas on ‘The Dish’. This week, he samples a Avocado Salmon sandwich at the Green Parrot Pub in downtown Nassau.
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Read MoreMAJOR TRENDS AND OUTLOOK: The Bahamian economy will remain dependent upon tourism and financial services (primarily the former) for the foreseeable future. Per capita income–officially estimated at $11,610 in 1995–is among the highest in the region. In 1996, the Bahamian economy grew by 4 percent resulting from a 7.7 percent increase in tourist spending. The […]
Read MoreThe insurance industry in The Bahamas is divided into two distinctly separate markets: Domestic Market – insurance of local risks by locally-owned or foreign-owned insurers International [Captive] Market – the insurance of foreign risks by foreign-owned insurers working through The Bahamas The domestic market is surprising large for a country with little more than 300,000 […]
Read MoreThis spectacularly illustrated book tours the reader through the ecosystems of the central Bahamas, from the hilltops to the depths of the ocean. The book functions as an informative reference volume as well as a monumental work of art, with photographs and painted illustrations bringing to life the unique and diverse plants and animals of […]
Read Moreby Bob Browning Electronic commerce is growing rapidly and many merchants are asking themselves how they can benefit from this new technology. This paper provides a grounding in the basic concepts. “Ecommerce marketers will have to learn new skills and attitudes to be successful.” Electronic Commerce Tutorial The Internet is a different sales medium with […]
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